sweet magazine issue five out now!
A sweet little guideSo you want to decorate a cake? Great! Will you use ganache? Fondant, go naked or lather with silky swiss meringue buttercream? What about cupcakes? Cookies? Have you thought about cake pops? Woah! We’ve taken our favourite parts of this sweet and overwhelming world and put together A Sweet Little Guide. With easy to follow recipes and clear step-by-step projects overwhelmed will soon become overjoyed!
A Sweet Little Guide to Cake Decorating is the first in a series of mini books coming in 2015. From ganache, to buttercream, cakepops, cupcakes and full cake decorating projects. A Sweet Little Guide to Cake Decorating promises to be the perfect guide to cupcakes, cake pops, cookies and cakes! Pre-order for delivery Mid-March now!
Keep an eye out on our Facebook page, and watch out for Sweet ambassadors offering special introductory prices!